Maybe we can post some menu ideas. I know that we get in a rut sometimes when it comes to menu planning. And I know that I tend to have to same side dishes with the same main courses. It would be nice to have some variety. Here's a bit of what is on our menu.
- molasses roasted pork tenderloin
asparagus
red potatoes
green salad - thai red chicken curry
rice
tomatoes and cucumbers
fruit salad - calzones with iltalian sausage
green beans
green salad - chicken mahkni
rice
steamed carrots
green salad - masamum chicken curry
rice
spinach and mandarin salad - steelhead trout
red potatoes
beets
green salad - shrimp with garlic and herbs
rice
carrots
green salad - halibut
grilled piperade
roll
spinach salad - steak
baked potato
grilled zucchini and squash
green salad - Fish tacos
corn
carrot salad
spanish rice - Chicken pot pie
roll
salad - smoked sausage
peppers, onions, carrots, potatoes,
mushrooms, egg, and cheese
salad - turkey meatloaf
baked potato
green beans
carrots - stuffed trout
rice pilaf
green salad
broccoli with mornay sauce - pancakes
sausage
fruit
milk - stirfry
rice
carrot salad
2 comments:
betsy - all i have to say is - wow. your family must love you.
All I have to say is, how many times a week do you have fish? And how many side dishes do you make each night? Impressed.
This week we are having
BBQ Chicken Sandwiches w/fruit salad
Thai Steak Salad with rolls
Carnitas, with a myriad of toppings
Paula's Casserole (A new recipe from Food Network, we'll see.)
Breakfast for Dinner
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