Friday, August 25, 2006

Laura's Caramel Popcorn

On Med. Heat, mix the following:

2 squares butter
2T water
2C brown sugar
1/2 C Karo

Bring to a boil, and boil only 1 minute! The longer it boils the stiffer it will be.

After boiling, add:
1t vanilla
1/2t baking soda
Mix over 2 bags of microwave popcorn.

One thing I forgot when I did this was to transfer the popcorn from bowl to bowl a few times to get the seeds out. So now when I eat mine, I have to spit the seeds into the garbage can. It's a beautiful sight.

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